featured ingredients

  • amalaki
    amalaki
    amalaki

    a tart, forest-grown fruit for
    a sense of grounded rejuvenation

  • echinacea
    echinacea
    echinacea

    vibrant, immune-supporting
    botanical for fortifying strength

  • spearmint
    spearmint
    spearmint

    bright, cooling leaves that
    offer a crisp and uplifting clarity

  • ginger
    ginger
    ginger

    warming root that supports
    digestion and adds a spicy kick

benefits

  • immune support
  • adaptogens
  • aids digestion
  • anti-inflammatory
immune support
adaptogens
aids digestion
anti-inflammatory

how to brew loose leaf

  • Spoon and tea ingredients
    1. portion tea

    Use 1 Tbsp / ~2.5g of loose leaf tea per 10-12 oz.

  • 2. hot water

    Heat water to 195° - 205° F (boiling is 212°)

  • 3. steep

    Allow tea to steep for at least 5 minutes

  • 4. enjoy

    Sip & share while hot or make an iced tea