Single Origin Ethiopia
$15.00
MEDIUM ROAST
From the birthplace of Arabica coffee, comes an exceptional organic medium roast from the sister-led Dumerso Coffe co-op that stirs the senses. Grown in the lush, high-elevation forests of Ethiopia's Yirgacheffe region, this coffee delivers a bright, floral cup that’s as beautiful as its origin. With notes of peach, vanilla, and toasted oats, it’s a clean, complex brew that offers a moment of clarity in every sip. This is coffee that uplifts your day—and the women who grow it.
Ingredients: organic arabica coffee
Ethiopia is the legency birthplace of Arabica coffee, and Yirgacheffe is one of its crown jewels. Here, at elevations over 5,500 feet, the ideal climate and terroir allow beans to develop slowly in cool, shaded forests—resulting in sparkling clarity and aromatic depth. Our medium-light roast honors that legacy, coaxing out peachy sweetness, vanilla warmth, and a whisper of jasmine on the nose—hallmarks of the region's most exquisite coffees.
Sourced exclusively from the sister-led Dumerso Coffee Co-Op in Yirgacheffe, Ethiopia.
Elevation / Environment:
5,500 - 6,000’ / Shade-grown forest
-
arabica beansfrom Ethiopia's high plains
in the Yirgacheffe region -
hand-picked beans
hand-picked, sorted, and washed
to remove imperfections -
soft body
unique tea-like body
with elegant complexity -
medium roast
preserves florals, fruit,
and clarity
